Summer is here, accompanied by your best ally: the heat. The rise in temperatures requires our body everything that is equal to freshness and each of us seeks the best way to cool off.
We bring you four refreshing dishes to combat the heat that you can enjoy in our tavern.
Grilled wild asparagus
Wild asparagus is appreciated for its tender and fleshy texture, its pleasant aroma and its fresh and tasty vegetable flavor. They have a characteristic bitter taste.
Its origin comes from the ancient Egyptian, Roman and Greek cultures that used this plant for both food and medicine.
Gazpacho is a cold soup, ideal for summer, with ingredients such as olive oil, bread, vinegar and water. Vegetables such as cucumbers, garlic, tomatoes, peppers and onions are also added.
It is a typical dish of Catalonia and present in the gastronomy of other Spanish regions such as Valencia, Region of Murcia and Aragon. It consists of roasted vegetables: eggplant, tomato, pepper, potatoes ..
The vegetables and vegetables cooked on the grill or on the grill, are an excellent side dish, and more than that, they are the best option to eat healthy and light, enjoying the most authentic flavor of these products and without eating too many calories.
Garlic mushrooms can perfectly accompany any type of dish or serve as a very nutritious and culinary level entree. In addition, mushrooms are healthy and do not have too many calories.