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History
About
Dishes & Wines
Reservations
Gallery
Blog
Contact
Archives
23
Mar
Torrijas (kind of French toast)
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23
Mar
Pestiños
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23
Mar
Grandma’s cake
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23
Mar
Coffee caramel custard with hazenut liquor
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23
Mar
Chorizo cured or salchichón cured
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23
Mar
Canape of fish roe
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23
Mar
Cured duck breast, cheese and lewiston corn salad
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23
Mar
Foige with caramelized Apple
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23
Mar
Smoked salmon
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23
Mar
Mushrooms
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